Jess Bites Flea—HNH BBQ
September 1, 2010 | Filed In: Blog, Jess Bites Flea
What: HNH BBQ's's Beef Brisket Sandwich. It's moist and tender, savory and peppery, filling but not nap-inducing. Splatter your choice of white onions, sliced pickled jalapenos, or BBQ sauce (which, by the way, is NOT how they do it in Texas where HNH originated). This sammy is served on a perfect soft roll. Dennis just launched HNH; he's the chef at An Choi, the heralded banh mi joint on Orchard St., by day.
How much: 7 bucks, with your choice of condiments. Add a buck for a big side of potato salad.
What else: Jalapeno Cheddar Sausage Sandwich, a Meat Plate that comes with Brisket and Sausage and a side, which lately is the potato salad: a lush mayo/mustard mix with soft red-potato chunks. That's pretty much it.
When and Where: Every Saturday in Fort Greene.
